Cheddar studded Turkey Burgers

The original idea for this came from Rachael Ray. However, I never found the rare, pricey ingredients she always wants in there, so this is my poor man's version. Richard loves it!

The Burger:
1 lb Ground Turkey
handful of cubed cheddar chunks
1 Tbs Chili powder
1 Tbs Cumin
1 Tbs dried onion (or whatever the fresh equivalent is. I'm a crier.)

Mix together in a bowl and make into patties the size you want. I usually get 4-6 large patties.

The sauce:
Ranch Dressing seasoned with Garlic Powder

Directions: After fully cooking the patties, put them on a bun and instead of Ketchup and Mustard, use the Sauce. TASTY!

about 20 min total

Tip: The kids aren't so fond of this one, so when I'm feeling like a nice mom, I mix together the meat, make Richard and my patties and freeze the other uncooked patties for another day. Works great!

BBQ Pork sandwiches the easy way

My Mom sent me a bunch of food storage a couple of years back. Among themany things i didn't know what to do with was canned pork chunks. These ones were canned by my mom at the LDS church store house.

One of our family's faves is BBQ pork on rolls.

1 can pork chunks

BBQ sauce of your choice.

Dump into a sauce pan and stir and heat to boiling. We dump it on Judy's rolls or sandwich bread in a pinch. i like mine with sliced cheese on it but I'm the only one.

It takes about 10 min. Serves 4

Lunch Ideas

http://familyfun.go.com/recipes/kids/feature/famf89lunchbox/famf89lunchbox.html?campaign-NLC-NL_Wkdr&link=Section4Link1

I didn't want to copy all of these so here is the link for school lunch ideas.