Wednesday, March 26, 2008

Haystacks

1 ½ Tbs. cornstarch
1 ½ cups Chicken broth
Cooked and diced chicken
Cooked rice
Chopped green onions
Chopped celery
Chopped tomatoes
Grated cheese
Crushed pineapple, drained
Sliced mushrooms

Whisk cornstarch into cool chicken broth. Heat until thickened. Use as gravy. (I double the gravy recipe)
Prepare remaining ingredients and place each in separate containers.
Start with the rice and build yourself a “haystack” Top with gravy.

1 comment:

Lady Carolyn said...

I'm so glad that you posted this. I feel like less of a Mormon not having had a haystack before. People tell me its at every relief society event, but I haven't seen it before. now I can try it. Thanks!