Sunday, July 6, 2008

Tonya's Oatmeal Chocolate Chip Butterscotch Chip Cookies

1 lb melted butter
2 cups sugar
2 cups brown sugar
4 eggs 4 tsp. vanilla
3 tsp. baking soda
2 tsp. cream of tartar
2 tsp. salt
3-4 cups flour
5-6 cups oats
1 bag milk chocoalte chips
1 bag butterscotch chips

Mix in ingredients in order listed. Drop spoonfuls onto ungreased cookie sheet. Bake for 10-12 minutes @375. Leave on cookie sheet for 2-3 minutes then remove to cooling rack.

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